Canned Foods Nutritionists Recommend Amid Coronavirus Crisis

Running out of fresh food to consume or cook at home? Is fresh produce in limited stock at the supermarket at the moment? Do not despair, because their canned versions are just as healthy. 

“The canning process, which has been used to preserve food for centuries, keeps food safe and nutritious until consumed, which not only cuts back on food waste, but also means your pantry holds a treasure of quick meal solutions,” registered dietitian Samantha Cassetty stated.

When choosing canned foods,…

Read Entire Article Here…

Leave a Reply

Your email address will not be published. Required fields are marked *